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Brings to the world an authentic Turkish street food Concept

The Taste of Origin

Turkish Kitchen is as rich in flavours as the history of its lands. Therefore Iskender Doner offers a very rich menu that takes you in a culinary journey through the food regions of Turkey with authentic Turkish Doner, Iskender Kebab from Bursa – Mezzes and specialty dishes from Marmara and Bodrum region – Pides from the black sea region – Manti from Kayseri – Tantouni from Mersin – Lahmacun from Urfa and definitely the most wanted for Breakfast – The Famous Ankara simit.

Instagram – @iskenderdonerdubai

Iskender Doner

Monday – Sunday: 10:00 am – 12:00 pm
Last Food order 11:45pm

Breakfast, Lunch and Dinner

Location: Circle Mall, Jumeirah Village Circle,
Dubai, UAE.

T: +971 4 554 3317
M: +971 52 113 7185

We Deliver On

Teasers

Chicken Fingers

AED 28

Three breaded pieces of marinated chicken breast, served with garlic mayo dip and French fries.

French Fries

AED 17

Cut fries sticks fried to perfection.

Baharat Fries

AED 19

Golden fries sticks fried to perfection, mixed with authentic Turkish kekik and baharat.
Mezzes

Hummus

AED 26

An authentic creamy Lebanese hummous.

Kopogolu

AED 29

A bodrum refreshing mezze - aubergine, tomato sauce, garlic yoghurt.

Haidari

AED 28

Creamy Turkish labneh, hint garlic, dry mint served with authentic Turkish simit.
Salads

Gavurdagi Salad

AED 33

A refreshing turkish salad – tomato, onions, peppers, walnuts, and pomegranate molasses.

Fattoush Salad

AED 29

The Lebanese way - lettuce, tomato, cucumber, herbs, balsamic pomegranate dressing, crispy pitta.

Farm Salad

AED 29

Shredded of white and red cabbage, carrot, tomato, dry mint, pomegranate molasses and olive oil.
Soup and Rice

Lentil Soup

AED 22

Traditional Turkish lentil soup, crunchy pide cubes, lemon.

Osmanli Rice

AED 19

Authentic cooked Turkish rice.
Hot

Manti

AED 40

Turkish homemade manti stuffed with meat, topped with garlic yoghurt, tomato sauce, hint of chilli flakes.

Hommous Tantouni

AED 44

Hommous topped with sautéed beef, tomatoes, onions, parsley, turkish baharat.
Sandwiches

Tantouni Wrap

AED 28

Shredded diced beef, tomatoes, onions, parsley, Turkish spices, lavash bread.

Shish Taouk
 Sandwich

AED 26

Pan sautéed shish taouk, garlic, pickles, fries.

Fries Sandwich

AED 20

Authentic lebanese wrap – French fries, coleslaw, pickles, ketchup, hint of garlic, lavash bread.
Platters

Tantouni Platter

AED 49

Beef julienne sautéed, mixed with juliennes of tomato, onions, parsley, sumac, Turkish baharat served with lavash bread a side.

Cokertme Kebab

AED 58

Sautéed beef julienne, pide cubes, tomato sauce, julienne potato chips, yoghurt.
Dessert

Sutlac

AED 21

Authentic Turkish rice pudding.

Tres Leche

AED 27

Sponge milk cake, topped with caramel sauce.
Teasers

Chicken Fingers

AED 28

Three breaded pieces of marinated chicken breast, served with garlic mayo dip and French fries.

French Fries

AED 17

Cut fries sticks fried to perfection.

Baharat Fries

AED 19

Golden fries sticks fried to perfection, mixed with authentic Turkish kekik and baharat.
Mezzes

Hummus

AED 26

An authentic creamy Lebanese hummous.

Kopogolu

AED 29

A bodrum refreshing mezze - aubergine, tomato sauce, garlic yoghurt.

Haidari

AED 28

Creamy Turkish labneh, hint garlic, dry mint served with authentic Turkish simit.
Salads

Gavurdagi Salad

AED 33

A refreshing turkish salad – tomato, onions, peppers, walnuts, and pomegranate molasses.

Fattoush Salad

AED 29

The Lebanese way - lettuce, tomato, cucumber, herbs, balsamic pomegranate dressing, crispy pitta.

Farm Salad

AED 29

Shredded of white and red cabbage, carrot, tomato, dry mint, pomegranate molasses and olive oil.
Soup and Rice

Lentil Soup

AED 22

Traditional Turkish lentil soup, crunchy pide cubes, lemon.

Osmanli Rice

AED 19

Authentic cooked Turkish rice.
Hot

Manti

AED 40

Turkish homemade manti stuffed with meat, topped with garlic yoghurt, tomato sauce, hint of chilli flakes.

Hommous Tantouni

AED 44

Hommous topped with sautéed beef, tomatoes, onions, parsley, turkish baharat.
Sandwiches

Tantouni Wrap

AED 28

Shredded diced beef, tomatoes, onions, parsley, Turkish spices, lavash bread.

Shish Taouk
 Sandwich

AED 26

Pan sautéed shish taouk, garlic, pickles, fries.

Fries Sandwich

AED 20

Authentic lebanese wrap – French fries, coleslaw, pickles, ketchup, hint of garlic, lavash bread.
Platters

Tantouni Platter

AED 49

Beef julienne sautéed, mixed with juliennes of tomato, onions, parsley, sumac, Turkish baharat served with lavash bread a side.

Cokertme Kebab

AED 58

Sautéed beef julienne, pide cubes, tomato sauce, julienne potato chips, yoghurt.
Dessert

Sutlac

AED 21

Authentic Turkish rice pudding.

Tres Leche

AED 27

Sponge milk cake, topped with caramel sauce.

Simit

AED 10

Authentic Turkish sesame bagel.

Mini Lahmacun

AED 12

One Piece)

Etli Ekmek

AED 38

Thin dough topped with minced meat, onions, tomato.

Kasarli Cheese Pide

AED 34

Turkish Kashkaval cheese Pie.

Four Cheese Pide

AED 38

A pie of four kinds of Turkish cheese mixed with minced parsley.

Kosebasi Pide

AED 40

A pie of beef julienne, tomatoes, pepper, onions.

Kasarli Kosebasi Pide

AED 42

A pie of beef julienne, tomatoes, pepper, onions topped with melted kasar cheese.

Lahmacun

AED 28

Minced meat, herbs, tomato, onions.

Cheese Pesto Pide

AED 38

Turkish Kashkaval cheese and pesto sauce.

Cheese Ssoujouk Pide

AED 44

Turkish Kashkaval cheese, soujouk.

Egg and Cheese Pide

AED 38

Turkish flatbread pide with egg and Turkish cheese.

Turkish Veg Pide-zza

AED 39

Tomato sauce, cheese, green pepper, black olives, corn.

BECOME A FRANCHISE

The vision of Iskender Doner is to expand globally – bringing “the Taste of Origin” to any part of the world.

As a brand Owner our aim is to be in locations where Turkish street food has a limited exposure or doesn’t exist yet. Where each Iskender Doner branch will operate the same – in terms of quality, service and Business model.

Therefore, we invest a lot on feasibilities in order to make sure that we are in the right location for the right audience and that we have the right business model.

For any further enquiries, please contact us [email protected]

THE CHEF

Iskender Doner Chef Ismail Bozkus

Chef Ismail Bozkus originates from konya city where its famous for Traditional Turkish Food especially the “ETLI EKMEK” dish which he is specialized in, learned it at the early stage of his career then he moved to Bursa where he has developed very well his skills on Iskender Kebab, Doner marination, skewering and grilling – Today Chef Ismail is delighted to welcome you at Iskender Doner and takes you in an authentic gastronomic journey through Turkey!

Come in and Dine with us

Circle Mall, Jumeirah Village Circle, Dubai, UAE

T: +971 4 554 3317 | M: +971 52 113 7185

Instagram @iskenderdonerdubai

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